Tag: Moringa
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The Health Benefits of Moringa, with Jacquelyn Turner-Haury of Fera Moringa
Moringa leaves have been extensively studied as a functional food for its health properties. It contains many bioactive components, including vitamins, phenolic acid, flavonoids, isothiocyanates, tannins, and saponins. Moringa leaves are beneficial for several chronic conditions such as heart disease, diabetes, cancer, fatty liver, and general inflammation. Today, we will interview Jacquelyn Turner-Haury, the founder…